Chef de Partie - Hot Kitchen

The Tower Plaza Hotel is hiring a skilled Chef de Partie (CDP) - Hot to take full responsibility for the Hot Kitchen section. The CDP ensures all hot dishes are prepared consistently, accurately, and delivered to the highest standards during service.

Manage and lead the Hot Kitchen section, overseeing preparation and cooking during all service periods.
Maintain recipe standards, portion control, and food quality for all hot main courses and components.
Supervise junior kitchen staff (Commis/Helpers) working on the hot line.
Ensure the kitchen section complies fully with HACCP and hygiene standards at all times.
Requirements:

Previous experience (3+ years) as a CDP or strong DCDP experience in a high-volume hotel or fine dining hot kitchen.
Professional culinary qualification/certification.
Expert knowledge of international cooking techniques, plating, and presentation.