Runners

Act as the primary link between the kitchen and the dining floor to ensure food is served hot and fresh.
Transport food trays safely and accurately to the correct tables as directed by waiters.
Assist in clearing used plates and glassware from tables promptly.
Maintain the cleanliness of the pass area and food service stations.

High physical stamina and the ability to work long hours on your feet.
Strong sense of urgency and attention to detail.
Basic English communication skills.